REZERVACE: 222 940 271 * Otevřeno: ÚT-SO: 11:00-23:00, NE: 11:00 - 16:00 // RESERVATIONS: +420 222 940 271 * Opening hours: TUE-SAT: 11:00-23:00, SUN: 11:00 - 16:00

Menu Á la Carte

 

STARTERS
Smoked pork knuckle, parsnip pureé, new potatoes, spring onion 180, –
  Veal tar tar , mustard, chipotle mayo, pickles, mushroom, fermented radish, grilled bread 205,-
Porcini mushroom soup, egg 63´, speck, dill, mushroom powder, parsley oil 95,-
MAIN
Fish of the day, capers butter, potato pureé, sauteed vegetables, 370,-
Duck breast, betroot, potato „škubánek“, apple, confit stomach, Bordelaise sauce 315,- 
Pork tenderloin, celery pureé, apples. broccoli and mustard 295,-
Veal steak, potato pureé, capers, shallot and res el hanout 385,-
Fillet steak, Jerusalem artichoke pureé, chanterelles ragú485,-
SALADS
Caesar salad romaine lettuce salad, eggs, smoked bacon, anchovy dressing, Italian hard cheese with:
chicken meat  195,-
grilled prawns  245,-
Walnut crusted grilled goat cheese, rocket, beetroot, sweet onion 225, –
DESSERTS
Strawberries, lime, Crème fraiche, maringue bites115,-
Chocolate fondant, fruit ice cream, caramelized fruit sauce 115,-
3D Pear Studel, pear pureé, pears, raisins, walnuts, pear sorbet
  BLACKBOARD
We prepare daily  specialties from seafood, fish and high quality meat.
Desserts are home made and only from the finest ingredients.